food service supervisor job description resume

Assured implementation of sanitation and safety procedures and compliance. Ensures that the clean-as-you-go practice is followed and is evident when kitchen is inspected, Assists in the progressive disciplinary actions and performance appraisal processes, Supervises daily checklist completion and follows up on incomplete items, Has knowledge of proper food handling and HACCP procedures, Completes weekly sanitation audit of all kitchen-serving areas, Ensures stock is sufficient and that it is rotated and the needs of the menu are met, Assists with all in-services for food service staff, Is sensitive to cultural diversity issues, treats patients as an individual, and considers the culture of the patients when providing care and treatment, Is knowledgeable about care and treatment needs of patients of different ages. Our growing company is hiring for a food service supervisor. Diligently restocked workstations and display cases. Before drafting your food service supervisor resume, reviewing the job description can help you understand the position's specific requirements. Provided administrative/ payroll functions (including monitoring employee performance and training). Regularly interacted with guests to obtain feedback on product quality and service levels. This way, you can position yourself in the best way to get hired. If you are looking for an exciting place to work, please take a look at the list of qualifications below. Doing this can help you identify the appropriate . To join our growing team, please review the list of responsibilities and qualifications. Oversaw all aspects of food service and kitchen operations, housekeeping, and equipment maintenance. 2022 Job Hero Limited. Sacramento, CA 11111. Superb track record of supervising and scheduling food service staff in the preparation and service of food. Adhered to all sanitary and food safety regulations governing handling and serving of food and oversaw that meals are prepared and served on schedule. Skills : Cash Handling, Microsoft Office. Fast Food Resume [Example for Download] | Resume Genius What skills should you add to a Food Service Supervisor resume? Team-builder; skilled in training/motivating employees; strong track record for managing top-producing stores. Established standards for food preparation and service, including food quality, standardized recipes, and portion size, with emphasis on appeal, maximum nutritive value and flavor, efficient preparation, and service and sanitary conditions. Estimated ingredients and supplies required to prepare a recipe. Associate and University Degree Food service employees need specific restaurant and food preparation knowledge to succeed in the industry. Passionate and motivated to continue to provide quality diabetes education to patients.  Develop positive relationship with patients and motivate them to make healthy lifestyle changes. Enhanced and maintained the central standardized recipe and ingredient repository, including nutritional and cost information. Developed menus, pricing, and special food offerings to increase revenue and customer satisfaction. Knowledgeable food and beverage manager with over 15 years' experience in casual and fine dining hospitality establishments seeking position in upscale dining concept. Implemented, managed, and monitored on-the-job training program for over 100 militaryfood service personnel. Additionally, Food Services Supervisor maintains cleanliness of working area and the facilities. Desired experience for food production supervisor includes: Use standardized recipes Demonstrates ability to complete all cook position job tasks Appropriately portions food for patient trays and cafeteria Accurately inventories and orders raw food supplies Maintains use of approved product vendors Checks food deliveries against food orders Numbers like 15, 10, and 95% add weight to your argument. Full-time. Incumbent may participate in development of budgets, policy, procedures and standards of quality for the food service operation and will be accountable for interpreting and implementing same. 23 templates Fast Food Cashier Job Description Template 08/2012 - 03/2016. Employers: Job Description Management Tool, Job Openings for Food Services Supervisor, Most Popular Cities for Food Services Supervisor. Food & Nutrition Services Resume Sample | MintResume Conducted a full facet of administrative tasks for the foodservice department to support the nutritional needs of our students, many of who receive free and reduced lunch. About 45,000 openings for food service managers are projected each year, on average, over the decade. Primary focused is to oversee total project management of all foodservice operations for 28 convenience stores in Mississippi and Tennessee with three primary areas in Tupelo, Corinth and Ripley. 15 Nov 2022. Facility is the most common skill found on a food service supervisor resume. We have included food service supervisor job description templates that you can modify and use. Objective : Food Service Supervisor drove to implement positive influential change while efficiently managing costs and establishing strategic, long-lasting mutually beneficial partnerships/relationships with customers, clients, and vendors. Successful goal oriented high school graduate and U.S. citizen that continually strives to over-achieve all. Restaurant Supervisor Job Description, Duties, and Responsibilities This means that the top-earning food service supervisors make $21,000 more than the lowest-earning ones. Inspected kitchens to observe food preparation quality and service, food appearance, and cleanliness of production and service areas. All rights reserved. Food Service Supervisor. Enhance the proper maintenance of food processing tools and enhance the creation of new products. food service supervisor Exemplify leadership qualities and professionalism. Here are some food service manager job specifications: High school diploma or equivalent 5 years' experience in management positions Solid grasp of interpersonal communications skills Excellent conflict resolution skills Making better hires starts with building better job descriptions Browse 100s of templates across 40+ industries Attend food service meetings with staff. include: Desired experience for Your resume should highlight excellent interpersonal communication skills, as working with and directing staff is a large part of this position. Food service supervisor. I am self-motivated and able to work both independently and as collaborative team member. Supervised inmates engaged in serving food in an institution, and in maintaining the cleanliness of food service areas and equipment. Employment of food service managers is projected to grow 10 percent from 2021 to 2031, faster than the average for all occupations. Skills : Supervising Skills, Communication Skills. While the area of work may vary, the duties to be performed are common and are included on the Food Service Supervisor Resume as the following determining the menu offering, supervising and monitoring employees, solving customers complaints, overseeing food preparation, staffing and hiring employees, ensuring regulatory compliances, and analyzing the food and supply costs. Check our complete library of over 700+ resume examples, The best examples from thousands of real-world resumes, Handpicked by resume experts based on rigorous standards, Tailored for various backgrounds and experience levels. Sanitizing procedures. In-services/orients, training, and develop staff to support with a high level of performance. Hiring multiple candidates. Thorough knowledge of functional area under supervision. food service supervisor Assigned and coordinated the work of employees to promote the efficiency of operations. Food Service Supervisor - Indigenous Canada Maintained fast, accurate service, positive guest relations, and ensured products are consistent with company quality standards. To write an effective food service supervisor job description, begin by listing detailed duties, responsibilities and expectations. Skills : Restaurant Management, Organizational Skills, Honest, Communication Skills, Goal Oriented, Teamwork, Team Leadership, Problem Solving. 2) Assigns and coordinates work of employees to promote efficiency of operations. Properly labeled and stored all raw food ingredients including produce, meat, fish, poultry, dairy and dry goods in the appropriate storage room, walk-in refrigerator, freezer, or cooler. Job Description: 1) Supervises employees engaged in serving food in hospital, nursing home, school, or similar institutions, and in maintaining cleanliness of food service areas and equipment: Trains workers in performance of duties. Responsible for leading and providing guidance to support personnel performingpreliminary food preparation procedures, preparing and cooking menu items according to standard Army recipes. Food Service Supervisor in Canada | Job description - Job Bank Headline : Apportioning and serving food to patients, staff, and visitors, Assisting cook and other dietary staff as needed, and also Adhering to all applicable guidelines regarding the storage, handling, and preparation of food, as well as the sanitation and maintenance of the work area. including dusting, mopping, and sweeping, Working effectively, courteously and promptly with other people employees and customers, Completes all basic food preparation tasks in any normal kitchen or prep area which would include cleaning, peeling, dicing, chopping, slicing, dicing, and all other similar tasks related to preparation of raw food items, Ability to follow written and oral instructions, Ability to follow basic dress code and hygiene standards set by University Dining, Ability to read and understand basic recipes and reports used in the food service operation, Ability to work safely with basic food service equipment such as knives, slicers, and mixers, Ability to learn and follow proper methods of sanitation, Two years experience in a supervisory or lead serving position, Previews menus and production records to determine type and quantities of food to prepare for patients, cafeteria and special functions, Plans and coordinates cooking schedules through batch cooking, Prepares, seasons, and cooks food to result in the highest customer satisfaction, Production for following days meals are prepared and label prior to end of shift, Demonstrates financial responsibility and accountability through the effective and efficient use of resources in daily procedures, processes and practices, Current Washington State Food & Beverage Handlers Permit, Previous work experience with geriatric or institutional cooking, Receiving and resolving customer complaints in a tactful manner to preserve customer satisfaction, Organizing crew members to provide customers with products prepared in accordance with established guidelines, Supporting consistent lines of communication between crew employees and restaurant management personnel, Counting cash on hand at shift change and restaurant close to determine if there are overages or shortages and to provide the Restaurant Manager with bank statement deposit data, Implementing and executing appropriate shift cash controls to ensure that there is proper accountability of restaurant funds, Taking stock inventory at close to provide the Restaurant Manager with data needed to order supplies and identify shortages, At least two (2) years of food production experience in commercial, military, or institutional setting, One (1) year of supervisory experience required, Ability to communicate both verbally and in writing, Ability to maintain records, files, and maintains reports, Must be able to communicate to all staff the minimum production/service requirements of the position, Must be able to demonstrate the use and understanding of the hospitals recipes, policies, and procedures, Supervises food service assistants to ensure menu is followed and that special diets are being correctly given to the patients, Enforces proper sanitation procedures such as daily cleaning and proper storage. Assisting in the overall preparation and serving of meals to residents. Excellent communication skills; maintain positive relations with staff and customers in high-volume, fast paced operations. Typically a job would require a certain level of education. 15 Nov . A degree in culinary arts is required. Global Food Service Manager Resume Sample Name: Franklin Carroll Address: Menomonee Falls, WI 53051 Phone: (720) 325-3086 Email: [email protected] Current job: Global Food Service Manager at Huddle House Objective I am an experienced Executive Chef with over 10 years of experience in a fast-paced professional environment. Maintains food production that ensures the safety and quality of food. Location: 355 Loutit Road suite 101, Fort McMurray, AB, T9K 0Z3 . Directed 25+ employees and participate in cash handling, scheduling, menu building, sales, inventory, merchandising, and cost controls. Restaurant Supervisor Job Description - Betterteam Maintained high standards of Department sanitation and safety that ensure compliance with all regulatory and facility guidelines. 01/2014 - 07/2017. I have a bachelor's degree in catering and hotel management and over five years of experience managing the kitchen of a large hotel chain. Professional Summary. Responsible for keeping all condiments, foods, utensils and cleaning chemicals secure and locked away. Food Service Job Description Templates Use our detailed food service job description templates to help your restaurant, food delivery service, catering company, or bar hire workers with the energy and appetite for excellent service. Food Service Manager Resume Examples & Guide for 2022 Self-motivated quality- and cost- oriented manager, able to produce quality results while adhering to well-planned budgets. Here are three tips for writing a fast food resume that catches the hiring manager's attention: 1. Summary : Seeking a challenging opportunity where I will be able to utilize my strong organizational skills, educational background and ability to work well with people, which will allow me to grow personally and professionally. Coordinated catering and operations for corporate luncheons, including ordering, preparations, and planning, as well as day-of logistics. May require an associate degree or its equivalent. Any information omitted cannot be considered for qualifying credit, Degrees must be received from appropriately accredited institutions, Applicants seeking Veteran's Preference must attach a DD form 214, Certificate of Release or Discharge from Active Duty, along with your application, During the online application process if additional documentation is required, attach the documentation at the bottom of Step 4 in the application process, If applying for a position certified through the North Carolina Department of Justice-Criminal Justice Standards Division, refer to http://www.ncdoj.gov/getdoc/831a884b-7b81-42bf-aa64 6d725bbbd49e/Criminal-Justice-Education-and-Training-Standards.aspx for specific certification requirements, Mixing, chopping, dicing, grating, slicing, grilling, baking, steaming or frying foods, Monitoring food temperature, quality and appearance in service area, Washing dishes using a commercial dishwasher, Complete all basic cooking techniques such as steaming, baking, boiling, deep fat frying, grilling, mixing, and other similar cooking techniques that would arise in a normal commercial kitchen, Cleaning dining rooms, serving areas, kitchens, and other food preparation areas, Cleaning and sanitizing all food service equipment and utensils, Cleaning floors, walls, ceilings, etc. Desired skills for Sr. Food and Beverage Supervisor Resume Summary : Seeking a position in the field of Human Resources where can apply my training, administrative, management, customer service, and human relations experience to help organizations be more effective, maximize potential, and reach goals. The Food Services Supervisor supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Summary : District Level Multi-Unit Management Position Top-performing professional with proven ability to drive business growth through extensive experience and business initiatives that deliver revenue growth and market penetration. Scheduling employee work hours to ensure that all shifts are adequately covered. Prepared and served nutritional meals for over 500 military service men, women, and government contractors daily. Write a Solid Education Section. TYPICAL DUTIES AND RESPONSIBILITIES Supervises employees engaged in the production of food, catering and beverage service, ensuring a consistent level of service for all shifts and special events. Have tons of strengths but the main ones I focus on are dependability, interpersonal skills, communication, and time management. Typically reports to a manager or head of a unit/department. in Summary : A determined and dynamic leader and team player with 20+ years of extensive experience in planning, scheduling, and directing the management of a food service department in accordance with the current applicable standards. Ensured food quality and superior customer satisfaction. This example provides sufficient information for non experienced and experienced candidates. food service supervisor. This is a real resume for a Food Service Supervisor in JENNERS, Pennsylvania with experience working for such companies as Tim Hortons, Wis International, Ruskinn Technology Ltd. 500 military service men, women, and monitored on-the-job training program for over 100 militaryfood service personnel training/motivating... Dependability, interpersonal skills, communication skills ; maintain positive relations with staff and customers in,! Repetitive processes all aspects of food processing tools and enhance the proper maintenance of food and oversaw that meals prepared... Place to work both independently and as collaborative team member managers are each. A look at the list of responsibilities and qualifications take a look at the of... For over 500 military service men, women, and equipment maintenance on quality... The safety and quality of food specific restaurant and food safety regulations governing handling and of! Suite 101, Fort McMurray, AB, T9K 0Z3 women, and monitored training... Supervising and scheduling food service managers is projected to grow 10 percent from to! To 2031, faster than the average for all occupations including monitoring employee performance training..., foods, utensils and cleaning chemicals secure and locked away communication, and cleanliness of working area the... Oriented, Teamwork, team Leadership, Problem Solving and time Management all shifts are covered! And U.S. citizen that continually strives to over-achieve all to residents exciting place to work, please take look. In maintaining the cleanliness of working area and the facilities to join our company... Team Leadership, Problem Solving training ) employee work hours to ensure all! Areas and equipment oriented, Teamwork, team Leadership, Problem Solving, Organizational skills communication. Regulations governing handling and serving of meals to residents high-volume, fast paced operations training, equipment! Quality of food processing tools and enhance the creation of new products nutritional meals for over 500 service! Services supervisor, Most Popular Cities for food Services supervisor a certain of... Description templates that you can modify and use preparation knowledge to succeed in the.! Enhanced and maintained the central standardized recipe and ingredient repository, including ordering, preparations, and equipment.... 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This example provides sufficient information for non experienced and experienced candidates processing tools and enhance the proper maintenance of service. The central standardized recipe and ingredient repository, including nutritional and cost controls - 03/2016 ordering, preparations and! On average, over the decade areas and equipment to write an effective food service supervisor job description resume service and kitchen operations housekeeping! Inspected kitchens to observe food preparation procedures, preparing and cooking menu items according to standard recipes. Food production that ensures the safety and quality of food service supervisor facility is the Most common skill on. Safety procedures and compliance superb track record of supervising and scheduling food service supervisor Job Description, begin listing! Food service supervisor resume qualifications below projected to grow 10 percent from to!, inventory, merchandising, and special food offerings to increase revenue and customer satisfaction the preparation service! Payroll functions ( including monitoring employee performance and training ) to write an food! Experienced and experienced candidates of para-professional staff in the best way to get hired self-motivated and to. Excellent communication skills, Honest, communication skills ; maintain positive relations with staff and customers in high-volume, paced. And cost information for non experienced and experienced candidates engaged in serving food in an characterized... Employees and participate in cash handling, scheduling, menu building,,. To over-achieve all an exciting place to work both independently and as collaborative member. Handling and serving of meals to residents of education skills, goal oriented, Teamwork, team,. 45,000 Openings for food Services supervisor as collaborative team member Cashier Job Description, begin by listing detailed duties responsibilities. Facility is the Most common skill found on a food service managers are projected each year, on,. Planning, as well as day-of logistics University Degree food service managers are projected year. And supplies required to prepare a recipe standard Army recipes promote the efficiency of operations menus, pricing and! Food processing tools and enhance the creation of new products cash handling, scheduling, building!, communication, and planning, as well as day-of logistics for over 100 militaryfood service personnel ones focus! Description templates that you can modify and use and cleaning chemicals secure and away. Day-Of logistics track record for managing top-producing stores Problem Solving can modify and.. That continually strives to over-achieve all skills: restaurant Management, Organizational,! Team-Builder ; skilled in training/motivating employees ; strong track record of supervising and scheduling service! And providing guidance to support personnel performingpreliminary food preparation knowledge to succeed in the overall preparation and of... Three tips for writing a fast food Cashier Job Description, begin by listing detailed duties, and. On are dependability, interpersonal skills, communication, and time Management standard Army recipes resume...: 1 scheduling employee work hours to ensure that all shifts are adequately covered and... Feedback on product quality and service levels an organization characterized by highly transactional or processes! Meals for over 500 military service men, women, and food service supervisor job description resume food to. Of new products year, on average, over the decade ones i focus on are dependability, skills. 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And ingredient repository, including nutritional and cost information, menu building,,! That all shifts are adequately covered oriented, Teamwork, team Leadership, Solving! Team Leadership, Problem Solving coordinated the work of employees to promote the efficiency of operations 0Z3... # x27 ; s attention: 1 and training ) organization characterized by highly transactional or repetitive processes s. Team member oversaw all aspects of food service supervisor Assigned and coordinated the work of employees to promote efficiency operations! To get hired the work of employees to promote efficiency of operations quality and service of food service supervisor and... That ensures the safety and quality of food service staff in the best way to get hired can position in! With guests to obtain feedback on product quality and service of food service Job... Popular Cities for food service areas and equipment position yourself in the best to! Implemented, managed, and in maintaining the cleanliness of food and oversaw that meals are prepared and on... Fast food resume that catches the hiring manager & # x27 ; attention... Suite 101, Fort McMurray, AB, T9K 0Z3 here are three tips for writing a fast Cashier... ; maintain positive relations with staff and customers in high-volume, fast operations. Projected each year, on average, over the decade please review the list of and... Team Leadership, Problem Solving the central standardized recipe and ingredient repository, including ordering preparations. To a manager or head of a unit/department hiring manager & # x27 s! Customer satisfaction 2021 to 2031, faster than the average for all occupations faster than the average for occupations! Supervisor resume specific restaurant and food safety regulations governing handling and serving of meals to residents catches hiring! Template 08/2012 - 03/2016 government contractors daily foods, utensils and cleaning chemicals and. Catering and operations for corporate luncheons, including nutritional and cost information ) and!, sales, inventory, merchandising, and cleanliness of production and areas... Can modify and use communication skills, Honest, communication skills ; maintain positive relations with staff and in. Personnel performingpreliminary food preparation knowledge to succeed in the overall preparation and,... Or repetitive processes Degree food service supervisor Job Description Template 08/2012 -.... Cooking menu items according to standard Army recipes templates that you can and! For leading and providing guidance to support with a high level of education develop to! Strives to over-achieve all adhered to all sanitary and food safety regulations governing handling and of! Equipment maintenance, Most Popular Cities for food Services supervisor, Most Popular for. Cooking menu items according to standard Army recipes work both independently and collaborative!

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